Monday, November 9, 2009

My website is live! The kitchen is still open...

Yes I have a very primitive website up. It ain't pretty YET, but it's the closest thing to an Eric museum that's out there right now! So, just to be clear: The blog is the kitchen and the website is the showroom floor. If you like seeing the nasty bits transform into tasty tasty sausage please visit often! If you prefer a more refined presentation, you might want to stick to the website!

Not a very snappy URL but it's easy to remember.

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